Local Applications
Review the Brochure
TRIPLESTAR®: Commercial Kitchen Fire Suppression System
Pre-Engineered and Pre-Designed Complete System
Specifically developed for commercial kitchens.
Everything you need is in a single box.
Fully Automatic
It automatically detects and extinguishes fires.
It does not require an electrical power source.
Rapid Detection and Intervention
It is positioned directly above the cooking areas with the highest probability of fire.
Instant reaction time.
24/7 uninterrupted protection.
Proven Technology
Thousands of successful installations worldwide.
Quick installation and simple maintenance processes.
THE FIREDETEC® DIFFERENCE
Rotarex FireDETEC® systems use a technology that safely detects fire through a pneumatic tube and activates the extinguisher. They are more flexible, space-saving, and cost-effective compared to traditional electromechanical systems.
Quick and Easy Installation
The flexible FireDETEC® pneumatic tube is easily mounted inside the hood, directly above high-risk cooking areas. The system operates filled with dry nitrogen gas at 16 bar pressure.
Early Detection
In the event of a fire, the heat immediately bursts the pneumatic detection tube (≈175 °C).
Instant Suppression
The pressure drop in the tube triggers the special differential pressure valve. The system instantly covers the cooking area with a Class K extinguishing agent, ensuring the fire is controlled before it can spread.
Everything You Need in a Single Box
It requires no pre-calculation and is delivered to the site with the flexibility to adapt to different applications.
Fast and reliable
EFFECTIVE PROTECTION FOR KITCHENS OF ALL SIZES
+ For Small & Medium Sized Kitchens: 9 L
The pre-engineered TRIPLESTAR® commercial kitchen fire suppression system is ideal for small and medium-sized kitchens. Protect 3 zones (2 cooking appliances + 1 hood) with the 9-liter system.
Key Advantages
A fast and effective, automatic fire detection and suppression system for medium and small-scale commercial kitchens.
Special protection against commercial kitchen fires that may occur in cooking areas.
Mounted directly inside the hoods, it provides protection at the point with the highest probability of a fire starting.
The complete and ready-to-install FireDETEC automatic fire suppression system includes the cylinder, differential pressure valve, detection tube, discharge tube and nozzles, manual trigger, connectors, and mounting brackets.
It comes ready-to-use with a Class K fire extinguishing agent.
+ For Large Scale Kitchens: 16-25 L
The engineered TRIPLESTAR® system is ideal for large kitchens. The 16-liter system protects 4-6 zones (5 cooking appliances + 1 hood), and the 25-liter system protects 7-9 zones (8 cooking appliances + 1 hood).
Key Advantages
Create your own material list and select components according to your needs.
Create your own material list and select components according to your needs.
Much faster installation compared to traditional technologies.
Much faster engineering than conventional methods.
Two basic kits with 16 Litre or 25 Litre cylinder options.
Information Request Form
Headquarters & Warehouse
+90 532 302 0120